LOCATION: Recipes >> Cookie Recipes >> Anise Hyssop
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Anise Hyssop
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Anise Hyssop Flower Drop Cookies
1/2 cup anise hyssop flowers, chopped
3 eggs
1 cup sugar
1/2 teaspoon vanilla
2 cups flour
1 teaspoon baking powder
1/2 teaspoon salt
Beat eggs until thick and lemon coloured. Add sugar and flower
petals and beat 5 minutes. Add vanilla.
Add flour, baking powder and salt to egg mixture. Continue beating
5 minutes more. Drop batter by teaspoonfuls onto greased baking
sheets, spacing well apart. Bake at 325F for 12 to 15 minutes.
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