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LOCATION: Recipes >> Cookie Recipes >> Apple Sandwich

Print this Recipe    Apple Sandwich

Apple Sandwich Cookies
Yield: 2 Servings

1 c shortening
1/2 c brown Sugar
1/2 c Roger's Golden syrup
2 eggs beaten
3 c all-purpose flour
1/2 ts salt
2 1/4 ts baking powder

3 apples
1 c Roger's golden syrup
1 lemon juice and grated rind

Cream shortening, add sugar and syrup gradually. Beat until light
and fluffy. Add well beaten eggs and blend thoroughly. Fold in
flour with salt and baking powder. Chill dough well. Roll thin on
slightly floured board and cut in 3 inch rounds. Bake on lightly
greased baking sheet 10 to 12 minutes at 350 or until nicely browned.
While still warm put together in pairs with filling.

Filling: Combine ingredients and bring to a boil and simmer gently
for 10 minutes. Cool and spread between cookies. Date or fig
filling may also be used if desired.


Date Filling

1/3 c Roger's Golden syrup
1/2 lb chopped dates or figs
1/3 c boiling water
1 tb lemon juice

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