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LOCATION: Recipes >> Cookie Recipes >> Blueberry 01

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Blueberry Cookies

2 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup vegetable shortening
1 cup sugar
1 large egg
1/4 cup milk
1 teaspoon almond extract
1 1/2 teaspoons grated lemon rind
1 cup blueberries

Combine flour, baking powder and salt.In a large bowl, cream the
shortening and sugar. Beat in the egg. Beat in the milk, almond
extract and lemon rind. Gradually blend in the dry ingredients.
Fold in the blueberries. Cover and chill for at least 4 hours.

Preheat oven to 375 degrees. Drop dough by spoonfuls about one-inch
apart onto ungreased cookie sheets.Bake for 12-15 min., until
lightly colored. Transfer to wire racks to cool.

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