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LOCATION: Recipes >> Cookie Recipes >> Butter 01

Print this Recipe    Butter 01

Butter Cookies

6 oz butter
4 oz caster sugar
2 teaspoons finely grated lemon rind
8 oz flour
1/4 tsp salt
2 tablespoons of sugar

Cream the butter, caster sugar and lemon rind together until fluffy.
Gradually sift in the flour and salt, beating until a stiff dough
is formed. Roll into 2 sausage shapes. Cut each sausage into slices.
Dip the slices into sugar and place on well-greased baking sheets.
Put into the oven preheated to 180C/350F/GM4 and bake for 15 to 20
minutes, or until lightly browned. Makes approximately 30.

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