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LOCATION: Recipes >> Cookie Recipes >> Butter 09

Print this Recipe    Butter 09

Danish Butter Cookies

1 1/4 cup unsalted butter, softened
1 1/2 cup granulated sugar
3 egg yolks, beaten
2 1/4 cup sifted all-purpose flour
1 tsp. baking soda
1 tsp. cream of tartar
1 1/2 tsp. almond flavoring

Cream butter and sugar. Beat egg yolks in, one at a time. Add
remaining ingredients; mix well. Chill dough. Roll dough into
small balls and place on an ungreased cookie sheet. Press dough
with any press or glass dipped in sugar. Bake at 325 degrees for
12 to 15 minutes. Remove immediately from cookie sheet and cool.
Makes 2 1/2 dozen. Jan

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