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LOCATION: Recipes >> Cookie Recipes >> Cake Mix 01

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Peanut Butter Chocolate Chip Cookies

2 eggs
1 package yellow, devils food or white cake mix (~18oz)
1/3 cup water
1/4 cup butter or margarine, softened
1 package (12oz) semisweet chocolate chips
1 cup peanut butter

Heat oven to 375 deg. Beat eggs, water, butter, peanut butter, and
half of the cake mix (dry) until smooth. Stir in remaining cake
mix and the chocolate chips. Drop by rounded teaspoonfuls about 2"
apart onto an ungreased baking sheet. Bake 10-12 minutes. About
6 dozen cookies.

Peanut Butter Chocolate Chip Bars: Spread dough in greased and
floured jelly roll pan, 15 1/2 x 10 1/2 x 1 inch. Bake about 20
minutes. Cool; cut into bars, about 3 x 1 1/2 inches. 30 bars.

High altitude (5000 ft): Cookies--no adjustments necessary. Bars--use
2 square pans, 9x9x2 inches.

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