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Canella - Cinnamon Nut Sticks

1/2 cup unsalted butter
1/2 cup sugar
1/2 cup brown sugar
1 egg
2 Tbsp cream
1 tsp vanilla
2 3/4 cup flour
1 tsp. baking powder
1 tsp. cinnamon
1/2 tsp. salt
1 cup finely ground walnuts or pecans

Cream the butter and sugar. Gradually beat in the egg cream,and
vanilla. Beat until light and fluffy. Beat in nuts. Taking a
tablespoon of dough at a time, roll into cylinders the diameter of
a pencil. Slightly flatten the ends and place on a baking sheet.

Bake at 350 F for 12 minutes. While they are still hot they can
be sprinkled with a mixture of cinnamon and powdered sugar .

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1 of 1 people found the following review helpful:
Taste: Ease of Prep: Appearance:
melt in your mouth perfection!!!, January 14, 2007 - 08:59 PM
Reviewer: Sydney the Baker from oookaayyyyciiittttyyyyy!!!! Oklahoma City, Oklahoma USA
I am now in love with these COOKIES!!! They are amazing and this was my first time to ever make them!!! I'm 13 years old and I never bake but these cookies really pop out at me! They are very easy to make, but taste like some kind of fancy, hard-to-make cookie.If you make these cookies you'll be very pleased. P.S. when you make the cookies put all of the wet ingredients in together and all the dry ingredients after... not all of the ingredients are shown in the paragraph about what to do... NUTS LAST!!!

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