Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Cookie Recipes >> Chocolate Rads

Print this Recipe    Chocolate Rads

Chocolate Rads

1 pound bittersweet (not unsweetened) chocolate, chopped or semisweet chocolate
1/2 cup cake flour
1 teaspoon baking powder
1 3/4 cups sugar
1/4 teaspoon salt
4 large eggs
2 1/3 cups semisweet chocolate chips
1/4 cup unsalted butter, (1/2 stick), melted, (about 14 oz.)
1 cup chopped walnuts, toasted
1 tablespoon vanilla extract, (about 4 oz.)
1 teaspoon instant espresso powder or instant coffee powder

Melt 1 pound chocolate in top of double boiler over simmering water,
stirring until smooth. Remove from heat. Using electric mixer,
beat sugar and eggs in large bowl until pale yellow and thick,
about 5 minutes. Beat in melted chocolate, melted butter, vanilla
and espresso powder. Sift flour, baking powder and salt into small
bowl. Stir dry ingredients into chocolate mixture. Mix in
chocolate chips and nuts. Refrigerate mixture until firm, about
30 minutes. Preheat oven to 350 degrees. Line 2 large cookie sheets
with parchment paper. Drop batter by 1/2 cupfuls onto prepared
cookie sheets, spacing evenly. Press with moist fingertips to
form 3 1/2 to 4 inch rounds. Bake cookies until tops become dry
and crack, about 16 minutes. Cool cookies on parchment. Remove
from parchment. Cover and store in airtight container at room
temperature.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.