Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Cookie Recipes >> Chocolate Snappers

Print this Recipe    Chocolate Snappers

Chocolate Snappers

1 3/4 cups flour
2 teaspoons baking soda
1 teaspoon cinnamon
1/4 teaspoon salt
3/4 cup shortening
1 cup sugar
1 egg
1/4 cup corn syrup
2 ounces unsweetened baking chocolate

Preheat oven to 350 oF. In small bowl, mix flour, baking soda,
cinnamon and salt; set aside. In large bowl, mix shortening, 1
cup sugar and egg; beat until creamy. Mix in corn syrup and
chocolate. Blend in flour mix. Shape into balls, using 1 tablespoon
dough for each cookie; roll in granulated sugar. Place on ungreased
cookie sheets. Bake at 350 oF, 15 minutes. Makes 3 dozen 3 inch
cookies.

Chocolate Mint Snappers: Mix in 1/4 teaspoon peppermint with corn
syrup and chocolate.

Giant Chocolate Snappers: Follow above recipe. Shape into balls
using 1/4 cup dough for each cookie. Bake at 350 oF for 18 - 20
minutes. Makes 12 4 - 4 1/2 inch cookies.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.