LOCATION: Recipes >> Cookie Recipes >> Crackers 07
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Crackers 07
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Whole Wheat Crackers
2 c whole wheat flour
3 T honey
2 t baking powder
1 t baking soda
1/2 t cream of tartar
1/2 t salt
1/2 c butter
3/4 c buttermilk
In large bowl, mix the flour, honey, baking powder, soda, tartar
and salt. Cut in the butter with a pastry blender or with two
knives until the mixture resembles coarse crumbs. Add buttermilk
and stir with fork lightly. Dough should just be following the
fork.
Turn out onto floured surface, roll out to 1/16 inch thickness and
cut into shapes (with biscuit cutter or use knife to make square
ones.) Place on ungreased baking sheet, prick with fork and bake
at 350 F for 12 to 15 minutes.
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