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LOCATION: Recipes >> Cookie Recipes >> Cream Cheese 01

Print this Recipe    Cream Cheese 01

Cream Cheese Refigerator cookies

1/2 c. butter
1 c. sugar
1 well beaten egg
3 oz package cream cheese, softened

2 tbsp buttermilk or yogurt
1 tsp vanilla
2 c. sifted flour
1/8 tsp baking soda
1/2 tsp double-acting baking powder
1/2 tsp salt

Blend until creamy the butter, sugar and egg.: Beat cream cheese
into the butter mixture with buttermilk and vanilla.

Beat in flour, soda, baking powder and salt.

After being chilled (a couple of hours or so) this dough may be
rolled to paper thinness, cut into shapes and baked. Sprinkle
before baking with sugar and cinnamon.

Preheat oven to 350 and bake from 12 to 15 minutes.

I modify the recipe slightly by omitting the buttermilk and doubling
the cream cheese. I then drop in spoonfulls onto an ungreased
cookie sheet.

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