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Print this Recipe    Fortune 12

Fortune Cookies

1/4 cup sifted cake flour
2 Tbsp. sugar
1 Tbsp. cornstarch
a dash of salt
2 Tbsp. cooking oil
1 egg white
1 Tbsp. water

Before you start, write fortunes on small strips of paper for
enclosing in cookies.

Stir together the flour, sugar, cornstarch and salt. Add the cooking
oil and egg white; stir until mixture is smooth. Add water and
mix thoroughly. Make one cookie at a time. On lightly greased
skillet or griddle, pour 1 tablespoon of batter; spread to 3 1/2-inch
circle. Cook over low heat until lightly browned, about 4 minutes.
Turn with wide spatula; cook 1 minute more. Working quickly, place
cookie on pot holder; put fortune in center. Fold cookie in half,
then fold again over edge of bowl. Place cookies in a muffin pan
to cool. Makes 8.

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