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Fruit & Nut Refrigerator Cookies

2 1/2 cups flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp salt

1/2 cup butter
1/2 cup shortening
1 cup sugar
2 eggs
1 tsp. vanilla
1/2 cup chopped nuts (pecans)
1 cup chopped candied cherries or fruit

Combine flour, baking powder, baking soda, and salt. Stir well to
blend. Cream butter, shortening, sugar, eggs, and vanilla thoroughly.
Stir flour mixture into creamed mixture. Mix well. Add nuts and
fruit. Chill 1/2 hour for easier handling, if desired. Shape dough
into 2 smooth rolls about 1 - 1/2" in diameter. Wrap in waxed paper
and chill till firm. Slice with sharp, thin knife into 1/4" slides.
Place on ungreased baking sheet. Bake at 375 F for 8-12 minutes,
or until golden. Makes about 8 dozen cookies.

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