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Print this Recipe    Ground Raisin

Ground Raisin Cookies

1 cup butter or margarine
1 2/3 cups sugar
2 eggs
2 cups oatmeal
2 cups flour
1 tsp baking soda
1/2 tsp salt
1 cup raisins (measure then grind)
1 tsp vanilla
1/2 cup chopped walnuts

Mix thoroughly butter, sugar, eggs and vanilla. Mix in ground
fruit. Combine dry ingredients except oatmeal and nuts; stir in.
Add oatmeal and nuts and mix well. Form into small balls, about
the size of a walnut. Put on ungreased cookie sheet and flatten
with the ball of your hand. Bake 9-10 minutes at 350. Makes about
six dozen.

Note: Try a combination of ground raisins, ground dates, and ground
craisins (dried cranberries). Also dried apricots and dried
cherries. Try sunflower seeds and cashews in place of walnuts.

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