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LOCATION: Recipes >> Cookie Recipes >> Oatmeal Cranberry 03

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Oatmeal Cranberry Cookies
Yield: 8 Dozen

1 1/2 cups all-purpose flour
1 tsp baking soda
1 1/2 cup (3 sticks) margarine
2/3 cup firmly packed brown sugar
2/3 cup granulated sugar
1 egg
1 tsp vanilla
2 cup Post Grape-Nuts Cereal
2 cup quick-cooking oats
1 cup dried cranberries

Preheat oven to 375 degrees F.

Mix flour and baking soda in small bowl. Beat margarine in large
bowl with electric mixer on medium speed to soften. Gradually add
sugars, beating until light and fluffy. Beat in egg and vanilla.
Gradually add flour mixture, beating well after each addition.
Stir in cereal, oats and cranberries. Drop by rounded tablespoonfuls
onto ungreased cookie sheets.

Bake 8 minutes or until lightly browned. Cooled 1 minute; remove
from cookie sheets. Cool completely on wire racks.

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