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LOCATION: Recipes >> Cookie Recipes >> Oatmeal 16

Print this Recipe    Oatmeal 16

Low-Fat Oatmeal Cookies

1 1/2 cups all-purpose flour
1 tsp. ground cinnamon
1 tsp. baking powder
1/2 tsp. baking soda
1/4 tsp. salt
6 tbsp. unsalted margarine, softened
1/2 cup unsweetened applesauce
1/3 cup honey
1 large egg, slightly beaten
1 cup old fashioned rolled oats

Preheat oven to 375 degrees. In small bowl, combine flour, cinnamon,
baking powder and salt. In a large mixing bowl, beat margaring
with mixer (or by hand) until creamy. Add in applesauce, honey
and egg. Gradually add in flour mixture until dough forms. Stir
in oats. Drop dough by spoonfuls on greased cookie sheets. Bake
10-12 minutes, until lightly golden. Add pecans, almonds, walnuts,
or raisins, as you prefer. Or use very chunky applesauce.

Variation: Add bits of crystallized ginger.

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