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LOCATION: Recipes >> Cookie Recipes >> Pb Jelly Jewels

Print this Recipe    Pb Jelly Jewels

Peanut Butter And Jelly Jewels
Yield: 5 dozen

1 c all-purpose flour
1 t baking soda
1/8 t salt
1/2 c firmly packed brown sugar
1/4 c sugar
1 c smooth peanut butter
1/2 c butter, softened
1 large egg
1/2 t vanilla extract
cherry preserves or glace cherries

Sift together flour, soda and salt; set aside. Combine sugars in
large mixer bowl. Add peanut butter and butter; beat until smooth
and creamy. Add egg and extract; mix well. Gradually beat in flour
mixture just until blended. Refrigerate, covered, at least 1 hour.
Preheat oven to 375F. Shape dough into 1-inch balls. Place on
unbuttered cookie sheets 1 1/2 inches apart. Use handle of wooden
spoon to make deep indentation in center of each ball. Bake 10 to
12 minutes or until lightly browned and set. Cool on cookie sheets
until firm enough to lift. Transfer to wire racks to cool completely.
Fill centers with cherry preserves or glace cherries.

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