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LOCATION: Recipes >> Cookie Recipes >> Peanut Blossoms

Print this Recipe    Peanut Blossoms

Peanut Blossoms
(makes about 4 dozen cookies)

1 3/4 cups All Purpose or Unbleached Flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
1 tsp baking soda
1/2 tsp salt
1/2 cup shortening
1/2 cup peanut butter
2 tbsp milk
1 tsp vanilla extract
1 egg
Granulated sugar
48 Hershey Kisses, unwrapped

Preheat oven to 375 degrees Farhenheit. Combine the flour, the
1/2 cup granulated sugar, the brown sugar, baking soda, salt,
shortening, peanut butter, milk, vanilla, and egg in a large bowl
at a low speed until a stiff dough forms. Shape into 1-inch balls;
roll each ball in granulated sugar. Place the balls 2 inches apart
on ungreased cookie sheets. Bake for 10 to 12 minutes or until
golden brown. Remove the cookie sheets from the oven and immediately
top each cookie with a chocolate kiss, pressing down firmly so the
cookie cracks around the edge. Remove the cookies to wire racks
to cool.

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