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SESAME CHEESE BISCUITS

175g butter
125g finely grated tasty cheese
1 cup flour
1 cup oat bran
2 tsp paprika
1/4 cup toasted sesame seeds

Soften butter. Cream butter and cheese together. Sift in flour.
Add oat bran, paprika and sesame seeds. Combine well. Form into
a roll 30cm long. Wrap in plastic wrap. Refrigerate for an hour.
Cut into 1cm slices. Bake at 180 C for 10 - 12 minutes.

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