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LOCATION: Recipes >> Cookie Recipes >> Sugar 05

Print this Recipe    Sugar 05

Cracked Sugar Cookies
Yield: 48 servings

1 1/4 c sugar
1 c butter, softened
3 large egg yolks, beaten
1 t vanilla extract
2 1/2 c sifted all-purpose flour
1 t baking soda
1/2 t cream of tartar

Preheat oven to 350 degrees.Lightly grease two cookie sheets. Cream
sugar and butter together until light.Beat in yolks and vanilla.
Sift together the measured sifted flour,baking soda and cream of
tartar,then fold into the butter sugar mixture. Form dough into
walnut size balls. Place 2" apart on the cookie sheets. Do not
flatten. Bake for about 11 minutes,until tops are cracked and just
turning color. Cool on wire rack. Makes 4 dozen.

Note: I often add cinnamon and nutmeg to the dough and sprinkle
baked cookies with granulated sugar.

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